anchor0034 2007-2-24 22:25
你地認為邊間日本菜又平又正？？
你地認為邊間日本菜又平又正？？
peninsula 2007-2-25 21:56
[quote]原帖由 [i]anchor0034[/i] 於 2007-2-24 22:25 發表
你地認為邊間日本菜又平又正？？ [/quote]
又平又正 - hard to find la!;P:P:butwiggle::o
anchor0034 2007-2-27 17:53
咁好味, 又唔算好貴既呢.......=.=
jimmy_lee 2007-2-27 23:41
我覺得深圳的中森名菜唔錯.
alphagirl@ 2007-2-28 00:20
[quote]原帖由 [i]anchor0034[/i] 於 2007-2-24 14:25 發表
你地認為邊間日本菜又平又正？？ [/quote]
深水埔三上啦, 前排食過, D SUSHI改善左.
價錢唔貴, 冇加一, 不過有時都幾多人, 要排隊...:L
peninsula 2007-2-28 12:53
[quote]原帖由 [i]jimmy_lee[/i] 於 2007-2-27 23:41 發表
我覺得深圳的中森名菜唔錯. [/quote]
No good at all!:o:soldier::(:oh:
billchan 2007-2-28 13:20
[quote]原帖由 [i]peninsula[/i] 於 2007-2-28 12:53 發表
No good at all!:o:soldier::(:oh: [/quote]
[color=White]. [/color] No good at all!:o:soldier::(:oh: X 2 X 3 X 4 X 5 X 6 X ........... X n ! :oh:
利記 2007-3-1 15:28
未出名既壽司亭就幾好
出左名後就麻麻了:quiet::quiet::quiet:
ah_chong 2007-3-1 17:31
"和民"，"魚一丁"，"板前" 都唔錯。:verygood:
EC 2007-3-1 17:50
一壽司.............................
inno 2007-3-4 13:20
板前唔錯,不過幾多人:verygood:
peninsula 2007-3-5 21:21
[quote]原帖由 [i]inno[/i] 於 2007-3-4 13:20 發表
板前唔錯,不過幾多人:verygood: [/quote]
Very ordinary and need to wait forever!:o:wondering::oh::reading::L
V.V 2007-3-9 13:47
[quote]原帖由 [i]inno[/i] 於 2007-3-4 13:20 發表
板前唔錯,不過幾多人:verygood: [/quote]
板前(TST shop is less crowded relatively) and another one (name forgotten..."Wor Fung"????) on Cochraine Street upstairs, Central just beside the mid-level escalator.....food yummy and fresh~~
peninsula 2007-3-9 15:20
[quote]原帖由 [i]V.V[/i] 於 2007-3-9 13:47 發表
板前(TST shop is less crowded relatively) and another one (name forgotten..."Wor Fung"????) on Cochraine Street upstairs, Central just beside the mid-level escalator.....food yummy an ... [/quote]
I don't like 板前 at all. Will keep in mind the other one you mentioned. Thanks.:o:);P:applause:
walking+man 2007-3-21 18:50
[quote]原帖由 [i]peninsula[/i] 於 2007-3-9 07:20 發表
I don't like 板前 at all. Will keep in mind the other one you mentioned. Thanks.:o:);P:applause: [/quote]
Why don't you like 板前? because of the price level? But I think that their price level is reasonable with such a food quality level.
peninsula 2007-3-22 10:49
[quote]原帖由 [i]walking+man[/i] 於 2007-3-21 18:50 發表
Why don't you like 板前? because of the price level? But I think that their price level is reasonable with such a food quality level. [/quote]
WAIT WAIT WAIT!:oh::jaw::o:sleeping::butwiggle:
billchan 2007-3-22 17:18
:lol 阿標訂左兩周後去 Nobu :loveeyes:，盛名之下，應該正掛？平就很難了！:D
hkopb 2007-3-24 00:35
深圳的中森名菜真係好正的!!!
peninsula 2007-3-26 16:46
[quote]原帖由 [i]billchan[/i] 於 2007-3-22 17:18 發表
:lol 阿標訂左兩周後去 Nobu :loveeyes:，盛名之下，應該正掛？平就很難了！:D [/quote]
NOBU is far too expensive and not worth the price at all!:soldier::dizzy::P:oh::butwiggle:
peninsula 2007-3-26 16:46
[quote]原帖由 [i]hkopb[/i] 於 2007-3-24 00:35 發表
深圳的中森名菜真係好正的!!! [/quote]
What garbage!:o:soldier::help::moon:
V.V 2007-3-26 17:15
[quote]原帖由 [i]peninsula[/i] 於 2007-3-9 15:20 發表
I don't like 板前 at all. Will keep in mind the other one you mentioned. Thanks.:o:);P:applause: [/quote]
No thanks, Mr Forum Master.
The other one is also known as "New Wor Fung" (meant new gentle-breeze in Eng.) while her proper name is forgotten. Situated at 2/F or 3/F upstair of an old building adjacent to that Mid-Level Escalator.:verygood::jump:
billchan 2007-3-26 18:35
[quote]原帖由 [i]peninsula[/i] 於 2007-3-26 16:46 發表
NOBU is far too expensive and not worth the price at all!:soldier::dizzy::P:oh::butwiggle: [/quote]
人一世物一世，試一次咁多先！;P
2046.com 2007-3-26 18:39
尋日比我發現銅鑼灣黃金廣場有間叫一門,食得過,幾好食,價錢唔算貴,d野食幾巧手,可以一試.
板前?以前未紅前仲要等兩個鐘個時就好食,宜家?請我都唔去仲要等餐飽.
和民又係同板前一樣,尖沙咀第一間開個時都無乜人去,唔駛等位個時真係最好食,樣樣都有水準,之後一路人多一路開分店一路差,但唔明點解我見門口都仲要等位.
魚一丁就叫做keep到,幾間分店d味道都差不多,係想食日本野但又唔想博既選擇,佢無乜驚喜比到你,但唔會差囉,個冷面沙拉幾好食,總之就穩穩陣陣食得過.
其餘果d咩一壽司,風壽司(唔記得係咪,白沙道隔離太平館上d果間),壽屍亭呀,最衰個間咩和花亭,元氣仲好食過佢,都不入流.
有時唔知點解,元綠都要排對,香港人真係發壽司寒.
其實呢d日式連所店真係要向翠華學習,一開分店d水準就keep唔到,翠華個套管理方法真係唔小野,間間都一樣味一樣咁好食,就連一杯13蚊既咖啡都好飲過人.
peninsula 2007-3-27 10:21
[quote]原帖由 [i]billchan[/i] 於 2007-3-26 18:35 發表
人一世物一世，試一次咁多先！;P [/quote]
Read a review taht said service 90% and food value 10%.:lookaround::o:(:help::afraid:
billchan 2007-3-27 12:02
[quote]原帖由 [i]peninsula[/i] 於 2007-3-27 10:21 發表
Read a review taht said service 90% and food value 10%.:lookaround::o:(:help::afraid: [/quote]
:afraid: 其實阿標都有睇過，大約兩三星期前蔡瀾寫的，他帶倪匡去食完後，問倪匡如何？
倪匡大概這樣答：我俾 100分！服務俾 90分，食物俾 10分，加埋 100分！;P
:L 其實，阿標對呢類挾盛名而臨的過江龍，經驗上已告知不應存什麼期望！要嘗試他們的真功夫，最應該的，是到他們的發源地老店嘗試！不過，時機場合所限，人生能有幾多如此機緣呢？所以，今次姑且在香港試一餐，反正第一餐的價錢除食物外，還包括去看看、嚐嚐新的潛在價值，這價值的大小見仁見智，是十分主觀的，阿標今次身先士卒，當自己笨笨地多付了嚐新費用也罷，若食物不好，就肯定沒第二次了！ :L
[[i] 本帖最後由 billchan 於 2007-3-27 12:03 編輯 [/i]]
69professor 2007-3-28 01:03
亞士尼道京笹居酒屋,日式氣氟濃厚,八海山1.8L伍舊水,不過要即晚飲完.
billchan 2007-3-28 02:27
[quote]原帖由 [i]69professor[/i] 於 2007-3-28 01:03 發表
亞士尼道京笹居酒屋,日式氣氟濃厚,八海山1.8L伍舊水,不過要即晚飲完. [/quote]
嘩！【要即晚飲完】！若果阿標兩個人去，實變左酒囊一個行唔返出黎，真係大難題！;P
69professor 2007-3-28 03:38
[quote]原帖由 [i]billchan[/i] 於 2007-3-28 02:27 發表
嘩！【要即晚飲完】！若果阿標兩個人去，實變左酒囊一個行唔返出黎，真係大難題！;P [/quote]
一下俾正價,一下叫埋我去! :beer::P
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