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原帖由 dejavu2003 於 2007-7-14 17:12 發表
One should try Pestigio (or something like that) for the 無骨海南雞飯 on 普通道 at 西貢 immediately before 滿記 from Kowloon.
But my favoite there is the 龍躉魚頭湯米 and Laksa。

It's hard to find genuine laksa in HK. But Sai Kung is a bit far for me ...

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原帖由 dejavu2003 於 2007-7-14 17:45 發表
How come?  How big is HK?

Not big but without a car, I would not want to go to Sai Kung.

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原帖由 dejavu2003 於 2007-7-14 18:24 發表
May be I am a special breed.  That's why the owner Cat really appreciates I come a long way for lunch.

Without a car is OK during winter but at this heat, I rather eat near my home.

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原帖由 dejavu2003 於 2007-7-16 23:39 發表
I went there at 1:30 pm yesterday.  You probably came after I left.
I tossed around the idea of having my favorite 龍躉魚頭湯米 but since I responded to the Hainan Chicken Rice topic here, I ...

Good. I may venture out one day when I can get a lift, or wait till spring time.

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原帖由 alphagirl@ 於 2007-7-18 01:27 發表
Well...you can take a van from the MTR station, not far...
But the vans are fast like car racing, so...u decide la.

I know. Thanks for suggestion AND warning.

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原帖由 dejavu2003 於 2007-7-18 07:49 發表
After all, I spent an hour on traffic, $22 on parking, and a long walk from the car park, sweating like hell.

So driving was no fun either!

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原帖由 dejavu2003 於 2007-7-20 00:46 發表
Lardo's at Hang Hau....

What food and what's so good? Also, how to get there? Thanks.

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原帖由 dejavu2003 於 2007-7-20 18:46 發表
The Hang Hau mini bus (from Choi Hung) terminus is right in front of the restaurant.
What's so good?  I guess it's the ingredients and in fact they also owns a deli at the back of the rest ...

Thanks for info. Maybe good to check out its lunch during weekday.

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原帖由 dejavu2003 於 2007-7-20 22:28 發表
I walked past this place tonight @ 8:30 pm.  The place is fulll except one table by the door and I won'tbe surprised if it was reserved.

Excuse me but is Hang Hau = Tsang Kwan O?

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原帖由 alphagirl@ 於 2007-7-24 01:06 發表
I am going to Sai Kung this Sat. May visit this place after swim.
Is it proper if I go in vest & sandle?

I don't see why not. Not many places will disallow sandles etc. except for the few 6 stars hotels.

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原帖由 alphagirl@ 於 2007-7-24 01:09 發表
I like foie gras, do they serve good ones?

For this dish alone, Ces't Bon serve a huge thick piece cooked to perfection. For @$260 (can't remember exactly but the price has been reduced from $300) for the 9 course signature menu, it is excellent value.

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原帖由 lafite2004 於 2007-7-24 18:52 發表
Ha,  Where is it.            

Tsing Yi City and Telford Garden Phase 2.

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原帖由 alphagirl@ 於 2007-7-25 01:09 發表
I know this restaurant from openrice. Comments so far are not bad.
Indeed I forgot this restaurant as I never thought of anything nice in Marinetime Sqaure. Maybe I should try once and see... ...

They closed late (same as other restaurants at the mall). The portions are not big so you should be able to finish the 9 course. However, the dish you like is very filling and as I said, the portion of that particular dish is big.

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原帖由 lafite2004 於 2007-7-25 11:18 發表
原帖由 alphagirl@ 於 2007-7-24 01:06 AM 發表
{{I may visit this place tomorrow. When will they close? }}
Can you give me your comment after you visit that place. I am thinking   ....... ...

I have been to this place (the Telford Garden store) 3 times. Most dishes were good to above average. The only disappointment is the soup (lobster bisque or seafood tomato).

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原帖由 alphagirl@ 於 2007-7-26 00:32 發表
I called them tonight. They closed at 12, but last call is 10.
I remember they have an area outside so chatting and drinking could be nice.

Let me know your thoughts after trying out this place.